Cheesy Bacon and Sausage Breakfast Bake

Ingredients
Here’s what you’ll need to make this cheesy, meaty breakfast bake:

Cheese

Main Ingredients:
 Bread slices: 6-8 slices of day-old  bread (white, whole grain, or sourdough)
 Bacon: 6 strips, cooked and crumbled
Sausage: 200g (or 2 links), cooked and crumbled
Eggs: 6 large
Milk: 1 cup (whole milk or half-and-half for a richer texture)
Shredded cheese: 2 cups (cheddar, mozzarella, or a mix)
Bell peppers (optional): 1 medium-sized, diced
Green onions or parsley: 2 tablespoons, chopped
Salt and pepper: To taste
Butter or oil: For greasing the baking dish
Instructions

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