Oven Fried Potatoes & Onions
Ingredients:
4 large potatoes, peeled and sliced into 1/4-inch thick rounds
2 large onions, thinly sliced
1/4 cup olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika
2 teaspoons garlic powder
2 tablespoons fresh parsley, chopped
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