INGREDIENTS
500g (about 4 cups) mixed mushrooms, such as cremini, button, and shiitake, sliced
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1 medium onion, finely chopped (about 150g)
3 cloves garlic, minced (about 9g)
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Dry Pasta & Noodles
Cottage Cheese
4 cups (960ml) vegetable or chicken broth
3 tablespoons butter
2 tablespoons all-purpose flour
1 teaspoon dried thyme
1 cup (240ml) heavy cream
Salt and black pepper, to taste
Fresh parsley, chopped, for garnish
